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The BEST gluten free pizza crust is so easy to make. Even gluten eaters think this is the best pizza crust you can make at home. | tiaskitchen.com/the-best-gluten-free-pizza-crust

The Best Gluten Free Pizza Crust


Ingredients

Scale
  • 1 Namaste Foods Pizza Crust (made and ready to top)
  • 1 cup Pizza Sauce (I use Trader Joes. It’s great.)
  • 1 cup Mozzarella Cheese (shredded)
  • 1 Chicken Breast (cooked and chopped)
  • 1 Green Pepper (chopped)
  • 1/2 cup Pepperoncinis (chopped)
  • 1 cup Mushrooms (sliced)

Instructions

  1. Preheat your oven to 400F degrees. (It should already be there if you just made the crust.)
  2. Have your already made crust ready to go on a pre-sprayed cookie sheet/pizza pan.
  3. Spread the sauce over the crust.
  4. Spread the cheese on top.
  5. Add the rest of the toppings as you see fit.
  6. Bake in the oven for 10 -1 5 minutes, until the cheese is melted and toppings are hot.
  7. Enjoy the awesomeness of this gluten free, yeast free crust.